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Security Procedures for Air Catering:

  • Security Agent will follow the protocol established in our "Air Catering Security Procedures" manual at all times.
  • Personnel must wear personal protection equipment when in the operational area.
  • All catering items must be checked, sealed and marked by the "Sealer" and the Security Agent.
  • The transport truck assigned must be searched in the cargo and passenger areas. There will be a thorough "walk-Around" outside of the vehicle.
  • Once the Security cleareance of the truck has been completed, it will be finally sealed.
  • "Full body patdown" will be performed looking for guns, substances and objects that could endanger the passengers.
  • There will be disciplinary actions taken for employees who do not follow our strict security protocol.

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